Chinese French German Dutch Italian Japanese Portuguese Russian Spanish English
The Scotch Whisky Experience - Scotland's 5 star premier whisky visitor attraction located next to Edinburgh Castle.
HomeWhisky TourShopWhisky NewsRestaurantCorporateTastingsWhisky CoursesCareersLocation
Special Offers
Events

Experience Scottish Food
Amber Restaurant

Introduction

Amber Restaurant - offers traditional Scottish food located within the Scotch Whisky Experience beside Edinburgh Castle.

Our award winning restaurant reflects the best of seasonal Scottish produce following the changing seasons and growing patterns.

Like whisky, Scotland’s food has strong regional flavours and characteristics.


Here in the very heart of the capital of Scotland, we aim to represent simple country tastes from the whole country.

 

Booking and Menus

For more information on the restaurant including menus and booking forms visit

Amber Restaurant Website here.

Amber Restaurant Open Daily


Relax in Amber Restaurant, open daily to whisky tour visitors and to the general public. We offer a lunch and dinner menu and visitors can pop in for a coffee and snacks throughout the day.

Great Scottish Food

This new restaurant brings you the finest Scottish food made from the best of ingredients, complemented by the widest selection of malt whiskies.


Seasonal Christmas Menu

We are now taking bookings for the festive period. Our seasonal Christmas evening menu is available for bookings from the 1st-31st December. See menu by clicking on the link below:

Seasonal Christmas Dinner Menu

Seasonal Christmas Lunch Menu

 

Huge Selection of Scottish Whiskies

Choose from over 300 different Scotch Whiskies, Scotch Whisky liqueurs and a unique selection of Scotch Whisky cocktails to accompany your meal.


Amber Restaurant
Your Experience

"We've been to many restaurants around the world and I can honestly say that we were treated not just as five star guests but like six stars!"

Richard Skegg



"David and Wendy ensure that the menu celebrates the very best of Scottish cuisine. The ingredients, like the whiskies at the bar, come from the length and breadth of Scotland."

Edinburgh Restaurateurs Association



"The food was so good because the raw ingredients were superb and chef David Neave’s sauces were rich and subtle."

Richard Bath, Scotland on Sunday Review

354 Castlehill, The Royal Mile, Edinburgh
Telephone: 0131 220 0441

TermsPrivacy Policy Company Detail
©The Scotch Whisky Heritage Centre 2007